When I seek for a comfort, I seek for a comfort food. And I think the best comfort food is sandwich, with a lot of veggies stuffed into it, makes it a bit or even a lot healthier than junk food, especially you make it all by yourself from scratch. Not only healthier but also cheaper 😉
So here we go making our own sandwiches, witches!
What we need :
- self-made Soft baguettes, see the recipe here https://doyouaflavor.food.blog/2019/08/13/soft-baguette/
- All kind of veggies for salads (lettuce, arugula, mesclun, mustard, basically all leaves that can be eaten raw or can be made for salad greens, well I don’t know all the leaves that can be eaten for salad, but you can buy mix packaged salad leaves in the supermarket, plus cucumbers and tomatoes)
- Pulled beef (I haven’t wrote my own recipe for pulled beef but you can make it your own or just pull the beef from your beef dishes such as beef rendang or beef stew)
- Some ketchup or chili sauce if you like it a bit spicy
- Some mayonnaise (preferably homemade – I write the recipe too later)
- Some butter to lightly grill the baguettes
Assembling
- Prepare all ingredients ; slice the cucumber and tomatoes
- Cut the baguette horizontally, and spread it with butter, then grill it on a hot pan one side with butter only or both sides.
- Place the bottom baguette on the serving plate while it still hot or warm.
- Spread it with ketchup/chili sauce or both
- Put the pulled beef evenly, then the veggies start with leaves, here you can add mayonnaise then cucumbers, and tomato and mayonnaise again if you like or ketchup (it will hold the above baguette) then put the other half baguette.
- Ready to eat or you can cut it in two to make it easier to eat.
You can also make egg and cheese filling sandwich, just exchange the pulled beef with scramble eggs and cheese slices, it will be really really delicious too you know 🙂
Do You A Flavor! 